Virtual Cooking Demo: Food is Medicine
Join this virtual cooking demo with Indigenous Chef Brian Yazzie on November 19 at 3 pm Central Time. On the menu: Heirloom Squash & Chaga Soup w/ Maple-Sumac Glazed Duck Breast & Walnuts. Register via email: ivyv@aicho.org
![](https://keepitsacred.itcmi.org/wp-content/uploads/2020/11/124550298_2086248218178100_5423526978138569358_o.jpg)